52 Women’s Club members and their guests arrived at Rogue River Lodge on a beautiful summer afternoon to enjoy good food and company. Because of a possible threat of rain, the picnic was moved into the upstairs dining room but the outdoor patios were put to good use as we socialized before dinner. The buffet dinner featured a southwest salad, roasted asparagus, Mediterranean chicken and beef brisket, roasted red potatoes, bread and warm berry cobbler ala mode. The private bar featured local wine and beer available for purchase to complement the delicious meal. It was a great opportunity for some new members to become acquainted with the group and for old members to catch up with each other. A gigantic thanks to Marcia McIntyre who coordinated the whole event. She has put forth the effort for a number of years to create this special opportunity for us to enjoy a wonderful meal and social gathering. Outstanding job.
