Current membership chair of the EPWC. I am a retired registered nurse. I am an avid cyclist, hiker and cross country skier. I am the current president of the Eagle Point Friends of the Library and the coordinator of the EPWC Culinary Arts group.
24 wonderful cooks gathered at two homes on October 10 to savor a lunch featuring fine Southern Cuisine and to learn some history of cooking influences in that area. Linda Haynsworth-Kruger and Susan Watson planned the menu, selected the recipes and hosted a group of 12 at Linda’s home. Joyce Lingren and Viki Brown coordinated… Read More.
18 great cooks joined in the Culinary Arts luncheon for August, 2019. The participants were divided between two homes to keep the numbers manageable. Virginia Felker and Gerene Leffingwell hosted at Virginia's home and Maxine Williams and Sharyn Close hosted at Maxine's home. The weather was beautiful and allowed lunch to be served in Maxine's… Read More.
75 EPWC members and guests descended on Touvelle State Park on a beautiful July Sunday to enjoy the annual picnic. There were yard games and prizes, shade trees, live music and great food catered by Big Daddy BBQ. Lots of fun socializing and relaxing in this beautiful park also made it a special event. A… Read More.
17 EPWC members decorated the All Around Town Trolley in bright, patriotic colors and then hopped on board to play loud and proud kazoo music all along the Eagle Point 4th of July parade route. It was lots of fun, a beautiful day and a large crowd lining the streets to cheer us all on.… Read More.
This was the first time that Culinary Arts hosted a lunch at two different homes to accomodate our growing group numbers. The menu was identical at each lunch and eleven people attended at each home. Janice Kabel and Jackie O’Neil co-hosted at Janice’s home and Viki Brown and Linda Haynsworth-Kruger co-hosted at Viki’s home. Several… Read More.