The April EPWC luncheon had it all. We had four new members and three guests in attendance for a total of 80 women filling the elegant room with lively conversation. Lots of opportunity for members to sign up for the wide array of activities coming up in the next few months. The program for the day arranged by Wyn Lewis was a stellar fashion show complete with runway and knockout EPWC member models. The fashions were all provided by La Strada and Papillon Rouge boutiques from clothing to purses and shoes. The boutique owner selected the outfits and accessories to compliment the shape and style of each lady and answered general fashion questions for the group. We all learned that fashion has no age or size limit as each of the models drew oohs and aahs and lots of applause. The lunch menu included chicken piccata, roasted fingerling potatoes, seasonal veges, salad bar, french bread and chocolate mousse cake. Another great gathering.