Current membership chair of the EPWC. I am a retired registered nurse. I am an avid cyclist, hiker and cross country skier. I am the current president of the Eagle Point Friends of the Library and the coordinator of the EPWC Culinary Arts group.
12 ladies traveled to Ashland to experience a tour of the Schneider Museum of Art on the SOU campus and lunch at Omar's Restaurant. A young docent guided our group through the five exhibits with lots of information on the artists and their unique work. Each exhibit was fascinating and thought-provoking. We also took a […]
13 wonderful home cooks gathered at the home of Carolyn Hein on Aug. 9 to share and sample a variety of dishes featuring fresh food products available in the Rogue Valley. Jan Griffin served as our gracious co-hostess. Brilliant red raspberries and strawberries topping a dark green spinach salad and an array of colorful vegetables […]
Eleven ladies met at the home of Janice Kabel to share foods prepared from recipes selected from "America's Test Kitchen: Just Add Sauce": cookbook. Co-hostesses Joan Devlin and Janice Kabel selected recipes to cover all meal courses from appetizers through desserts and each guest brought the dish that they had prepared at home from their […]
A group of 12 ladies gathered at the home of Virginia Felker to sample dishes prepared in either a slow cooker or a pressure cooker. Maxine Williams served as co-hostess. Each participant prepared a dish at home to share with the group based on a recipe selected by Virginia and Maxine. All meal course were […]
12 brave women gathered at the home of Viki Brown on Thursday, Feb. 8, 2018 to prepare ingredients for and construct three types of sushi rolls (all cooked seafood, meat), two side dishes, three dipping sauces and green tea ice cream and fresh oranges in plum wine for dessert. Two types of Japanese tea made […]
On a rainy summer day, the Culinary Arts group gathered at the home of Maxine Williams to discuss and sample a variety of recipes from the cookbook: "How to Roast a Lamb: New Greek Classic Cooking" authored by Michael Psilakis. Michael creates his recipes utilizing as many fresh ingredients as are available producing dishes which […]
A group of ten adventurous ladies came together at the home of Viki Brown on October 12 to spend a few hours making and enjoying condiments and foods to serve them with. Linda Haynsworth-Krueger served as co-hostess. The group was formed into teams of two and each had a work station with ingredients and two […]
On Friday, August 11 the Day Bunco ladies met at the home of Fran Morgan. A lovely afternoon spent rolling the dice and enjoying the company of friends! Fran provided a taste tempting array of treats to help us keep up our energy! The lucky winners were: Most Buncos- splitting the pot were Maryann & […]
Joan Devlin and Janice Kabel hosted the August Culinary Arts gathering at Joan’s home. Each guest prepared and shared an assigned dish from traditional Irish cuisine. Joan shared her amazing photos and stories from a recent visit to Ireland where she and her husband Lew visited with family and saw many sights. Joan even demonstrated […]
“Our first Nite Bunco with new Chairperson Bonnie Scriba, was held at Bonnie’s home. All but one regular player was in attendance. New processes and ideas were shared before getting the dice rolling. Refreshments were provided by Anne Youngs, Sherissa Evans and Bonnie. Winners tonight were Most Buncos-Wilma Hamilton, Most Wins-Susie Skaggs, Last Bunco-Sherissa Evens, […]
Linda-Haynsworth Krueger and Betsy Hase co-hosted the April Culinary Arts gathering at Linda's beautiful home. The topic was how to spiralize assorted types of vegetables and then how to incorporate them into wonderful, healthy recipes. A spiralizer is a hand-operated kitchen implement which turns vegetables into a variety of shapes and sizes of ribbons, slices […]
Here are a few pictures to add to the last report on the April Ladies outing for High Tea at the Teapot on Wheels.
What a wonderful day the Ladies Outings group had. We arrived at The Teapot on Wheels around 10:30 where everything was ready for us. Of course, the first thing was to find the hats just perfect for us. Then we were guided to sit down where we immediately starting selecting the perfect exotic tea for […]
A blustery, wet day set the stage for a warm and wonderful Culinary Arts group gathering on Feb. 10, 2017 at the home of Viki Brown. The gathering featured recipes from the cookbook: “Grandma Bellino’s Italian Cookbook: Recipes from my Sicilian Grandma”. Susan Watson was hostess for the event and was assisted by co-hostess, Sharyn […]
Twelve ladies gathered at the home of Viki Brown on Dec. 8, 2016 to discuss options for our group gatherings for 2017. Lots of great ideas and interesting cookbooks to peruse which made making final decisions a challenge. The first gathering of 2017 will feature recipes from " Grandma Bellino's Italian Cookbook, Recipes from my […]
The Culinary Arts Group will be holding a planning meeting for 2017 on Thursday, Dec. 8, 2016 at the home of Viki Brown at 3:45 pm. Refreshments will be provided and a schedule of events for the coming year developed. Come with ideas and cookbooks that we might use for a luncheon. E-mail Viki at: […]
A cool, rainy day was perfect for enjoying the warm, festive tastes of Spanish tapas at the October Culinary Arts luncheon. Viki Brown was hostess and was joined by 8 members who each prepared a selected recipe. The cookbook used for this event was "Tapas: The Little Plates of Spain" authored by Penelope Casas. Shrimp […]
Twelve ladies donned their sun hats for a wonderful English Tea hosted by Joan Devlin at her home. Co-hostess was Viki Brown. It was a warm, sunny day which was perfect for gathering under picnic umbrellas to enjoy Joan’s beautiful garden and a variety of English treats. The tea consisted of three courses: appetizers, finger […]