Victoria Brown
Current membership chair of the EPWC. I am a retired registered nurse. I am an avid cyclist, hiker and cross country skier. I am the current president of the Eagle Point Friends of the Library and the coordinator of the EPWC Culinary Arts group.
Ladies Outings June 2015 Visits Prospect Hotel
A happy group of 18 ladies enjoyed a beautiful drive up to Prospect for a yummy brunch at the historic Prospect Hotel and Restaurant. The meal included assorted beverages, fresh fruit bowl, “volcano” egg soufflé, home-friend potatoes and whole grain toast and jam. The group was also able to tour the 10 guest rooms and […]
April 2015 Luncheon Enjoyed by All
Fifty Club members gathered at The Rogue valley Country Club for a Hawaiian-themed luncheon and another excellent program. Dyan Straughan, geneticist with the Animal Forensics Lab in Ashland, provided an interesting history on the formation of the lab followed by a description and pictures of the diverse “detective” work performed there. The lab in Ashland […]
April, 2015 Culinary Group takes a taste tour of China
Carolyn Stieber hosted a group of 11 talented cooks for the April Culinary Group meeting. The cookbook selection for the month was: “A Culinary Journey Through China” authored by celebrity chef, Martin Yan. Select recipes from the book ranging from appetizers to dessert were prepared by the group and enjoyed in staged courses. Each member […]
December 2014 Luncheon
The holiday spirit was warm and wonderful at the December Women’s Club Luncheon. Fresh greenery wreaths and candles decorated the tables and a glowing Christmas tree provided a perfect backdrop for great group pictures. EPWC member and pianist, Dora Moore, provided an excellent program of piano Christmas carols that we all sang along with. A […]
October 2014 Women’s Club Luncheon
Spooktacular decorations crafted by Annette Godfrey, luncheon coordinator, and her helpers and a wonderful autumn menu were among the many highlights of the October 2014 Women’s Club luncheon at the Rogue Valley Country Club. Six new members and three guests were among the 70 women who enjoyed the program, companionship, activity sign-ups and lunch. Dirk […]
June Luncheon was enjoyed by all
Tables decorated in a patriotic theme, an outstanding program and enjoyable food made the June luncheon a pleasure for all who attended.
2014 Culinary Group Planning Meeting
Carolyn Stieber hosted a planning meeting at her home to outline a schedule of selected cookbooks that will be reviewed and menu items chosen from for upcoming Culinary Arts gatherings. So many choices.
April Luncheon at Rogue Valley Country Club Enjoyed by All
A Mexican-themed buffet and table decorations made for a festive spring luncheon. A fascinating program on the development of railroads in southern Oregon was presented by local historian Roger Mullaly. A large number of members and guests were in attendance to share in this enjoyable event.
A beautiful plate of sushi created by Culinary Arts group members at 4/10/2014 event.
The finished product at our sushi making educational activity. Beautiful and very yummy.
Photos of the Culinary Arts event of 4/10/2014.
Fun, educational and tasty event hosted by Betsy Hase and Sue Tschol.
Culinary Arts Jacques Pepin Event, March 2014
A fun and educational event featuring recipes of Chef Jacques Pepin. Hosted by Marcia Liekkio and Jan Griffin.
February 2014 Luncheon
A great luncheon was enjoyed by all with an exceptional program presented by Barry Kraft of the Ashland Shakespeare Festival.
OCTOBER 2013 LUNCHEON
Great time was had by all at the October 2013 luncheon.
Board Minutes 7/10/2013
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